Sunday, April 3, 2011

Cheesy Chicken and Chicken

This is another yummy recipe from Southern Plate. This was so super easy to put together and hardly any ingredients. I made this Tuesday night for dinner. When I got home from work, I shredded the chicken and served over rice. Delicious!


2 - 3 lbs boneless chicken breasts
2 cans cream of chicken soup
1 can cheddar cheese soup


Add chicken to crock pot. Mix soups, pour over chicken.

Cook on high 3-4 hours, or low 6-8 hours.

When done, the chicken will fall to pieces.

Make rice and serve chicken and cheesy gravy on top.

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