Saturday, April 2, 2011

Banana-Chocolate Chip Cupcakes

I found this recipe on an email I received from Betty Crocker. I already had the cake mix and the, I made them last night to eat with dinner tonight when my friends came over for homemade lasagna. The banana taste was slight; I would not have minded more. I used regular chocolate chips, which was good too. These were yummy. I used a different Betty Crocker frosting. It had chocolate chips. Made the cupcakes rich, but still great. They were good without the frosting, too.

If you want the recipe, you can find it here.

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