Heather of Randomosity and the Girl chose Buttery Jam Cookies on page 80. I made my cookies with Red Raspberry Jam instead of the apricot preserves. Turned out to be a good choice since it's my boyfriend, Doug's, favorite flavor!
I found the cookies absolutely delicious and light. It was like a shortbread cookie with a touch of raspberry flavor. I will definitely make them again. Doug, who is not much of a sweet eater, actually ate two of the cookies!
The recipe was really easy to follow and they made up really quick.