Sunday, December 14, 2008

TWD: Buttery Jam Cookies



Heather of Randomosity and the Girl chose Buttery Jam Cookies on page 80. I made my cookies with Red Raspberry Jam instead of the apricot preserves. Turned out to be a good choice since it's my boyfriend, Doug's, favorite flavor!

I found the cookies absolutely delicious and light. It was like a shortbread cookie with a touch of raspberry flavor. I will definitely make them again. Doug, who is not much of a sweet eater, actually ate two of the cookies!

The recipe was really easy to follow and they made up really quick.

6 comments:

Engineer Baker said...

I used raspberry jam too - quite tasty! I'm sure your boyfriend appreciated them :)

Kimberly Johnson said...

Great looking cookies and it's always nice to be able to please the boyfriend! :)

Megan said...

Glad to hear that you liked them - they didn't seem too popular this week.

HoneyB said...

We liked them here too! Especially Grumpy!

Alwayzbakin said...

They look delicious!

Gigi said...

I keep seeing these all over the blogo-sphere. I am going to have to give these a try very soon.