Amy of Food, Family & Fun chose the Cholocate-Banded Ice Cream Torte on pages 288-289. All I can say is OMG! It is so DELICIOUS! Great choice Amy! It was very simple to make, just time consuming because of all the freezing between layers. I definitely want to make this recipe again and again and experiment with the ice cream flavors. I used sugar free vanilla this time mixed with the raspberries. It tasted delicious.
Casper checking out the food processor!
ready for the freezer
YUMMY!
